As meat, fish, and poultry prices increased, Venezuelan
consumers have been choosing to eat more fruits and vegetables. However, this
option is becoming harder as fruit and vegetable prices increase. Consumers and
vendors of fruits and vegetables at the shops and the Quinta Crespo market
agreed that vegetable prices were increasing every week, on average, by 20%. "Depending
on the product, vegetable prices increase between 10 and 40% in each weekly
dispatch of trucks. Thus, it’s impossible to keep prices stable for the public,
which rightly complain," said a salesman from Quinta Crespo who asked not
to mention his name. More…
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